NEWDLE FOR THE NEW WORLD 
CREATE THE FUTURE
 
NOODLE SUPPLIER & SERVICE YOU CAN TRUST
 
 

裏方

職人技術

​お客様第一

 

Combining Craftsmanship & Modern Technology

Using the most technically advanced machinery and highest quality ingredients, Yamachan Ramen develops artisanal ramen noodles that have been crafted for hundreds of years in Japan.

How to Cook Tasty Noodles

 

Our Story

1989

Hideyuki Yamashita and his family moved from Japan to San Jose, California. He began mangaing both the manufacture and the business Japanese restaurant Ringer Hut Co.  

1994

Yamashita was appointed to have full rights to Ringer Hut's manufacturing company, changin the name to Ringer Hut USA. The company was then an open supplier for noodles, gyoza skins, and sushi.

The same year, Ringer Hut USA opened its services to Nishimoto Co. Ltd, now known as Wismettac Asian Foods, USA. 
 

2000

Ringer Hut USA changed its name to Nippon Trends Food Service Inc., doing business as Yamachan Ramen.

 

2012

Yamachan Ramen began working with ramen restaurants nationwide, then opening its business to supply many restaurants in Canada and Central America. 

 

2018

Yamachan Ramen opened its market to distributors on the West Coast; Catering to the western market.Yamachan has also created a new product that was first featured at the Nourished festival called Ramen Z. A gluten-free ramen made with Konnyaku noodles, allowing many to enjoy the taste 

of Japan ramen with health benefits.

 

2019-Present

Yamachan Ramen collaborated with BASEFOOD, a noodle and bread brand focusing to add

1/3 of nutritional value on a daily basis in their product. Also, Yamachan Ramen opened its doors to

co-packing for future retail ramen products, continuing to expand its services nationwide.

 

 
  • Twitter - White Circle
  • Facebook - White Circle
  • Amazon - White Circle
  • Instagram - White Circle

© Copyright 2020 Nippon Trends Food Service, Inc.