For Wholesalers and Restaurants
Gyoza Skin
Frozen gyoza wrappers developed for professional kitchens that require consistency, efficiency, and control in dumpling production.
Designed specifically for pan-fried gyoza, these wrappers provide the right balance of flexibility and strength, allowing for smooth folding and secure sealing during prep. They support stable, repeatable results across both small batches and high-volume service.
Why you'll love it
- Reduces tearing during folding, improving prep efficiency
- Holds fillings securely, minimizing breakage and waste
- Maintains structure during cooking for consistent presentation
- Performs reliably in high-volume kitchen environments
- Delivers uniform results across batches for operational consistency
Preparation & Cooking Instructions
IMPORTANT: THAW BEFORE USE
For best results, thaw the frozen gyoza wrappers in the refrigerator.
Do not thaw at room temperature, as it may cause sticking and tearing.
Gyoza Skin Specs
- Unit Weight: 10oz (283.5g)
- Quantity per Case: 34 pieces x 9 bundles
- Storage: Keep Frozen
- Allergen: Wheat, Soy
Contact Now
To learn more about our Gyoza Skin product, please contact us today.
