For Wholesalers and Restaurants
Gyoza Skin
Yamachan Ramen Gyoza Skin is a frozen gyoza wrapper developed for restaurants and foodservice professionals that require consistency, efficiency, and control in dumpling preparation. Designed specifically for pan-fried gyoza, these wrappers provide a balance of flexibility and strength for smooth folding and secure sealing, helping reduce tearing and filling leakage during preparation. They maintain their structure during cooking and deliver stable, repeatable results across both small-batch preparation and high-volume kitchen operations.
Product Features
- Frozen gyoza wrappers designed specifically for pan-fried gyoza in professional kitchens.
- Provides a balance of flexibility and strength for smooth folding and secure sealing.
- Helps reduce tearing during preparation and minimizes filling leakage and waste.
- Maintains its structure during cooking for consistent presentation and results.
- Performs reliably in both small-batch preparation and high-volume kitchen operations.
- Delivers uniform, repeatable results across batches for greater operational consistency.
Preparation & Cooking Instructions
IMPORTANT: THAW BEFORE USE
For best results, thaw the frozen gyoza wrappers in the refrigerator.
Do not thaw at room temperature, as it may cause sticking and tearing.
Gyoza Skin Specs
- Unit Weight: 10oz (283.5g)
- Quantity per Case: 34 pieces x 9 bundles
- Storage: Keep Frozen
- Allergen: Wheat, Soy
Contact Now
To learn more about our Gyoza Skin product, please contact us today.
