For Wholesalers and Restaurants
Thick Wavy Ramen Noodles
Blade: #16, Wavy
Thick Wavy Ramen Noodles are fresh, thick wavy ramen noodles made with blade #16. Their bold chewiness and excellent sauce and broth retention make them ideal for tsukemen, mazemen, Jiro-style ramen, and other hearty ramen dishes.
Designed for professional kitchens, these noodles maintain their texture in rich broths and dipping sauces while delivering a satisfying bite. They are well suited for restaurants serving filling, high-impact ramen menus.
Product Features
- Thick, chewy texture for hearty ramen
- Excellent broth and sauce retention
- Maintains texture in rich soups and dipping sauces
- Ideal for bold, flavor-forward ramen styles
- Reliable performance in professional kitchens
Recommended Menu Applications
Rich Broths
Best for: Jiro-style Ramen, Yokohama Iekei Ramen
The thick wavy noodles hold up well in rich, heavy broths while maintaining their signature chewy texture.
Cold Noodle Dishes
Best for: Tsukemen
The thick noodles retain their firm bite after rinsing and pair perfectly with concentrated dipping sauces.
Dry Noodle Dishes
Best for: Mazesoba, Aburasoba
The wavy surface helps sauces coat the noodles evenly, delivering rich flavor and a satisfying texture in every bite.
Cooking Instructions
- Boil Water: Boil a generous amount of water for cooking noodles.
- Preparation: Before cooking, thoroughly loosen the noodles.
- Cooking Time: The usual cooking time for this type of noodles is about 3 minutes. Once the noodles are cooked, drain well and quickly put into broth.
- For tsukemen, cook the noodles for about 3 minutes and 30 seconds. After cooking, rinse the noodles thoroughly with cold water and drain them well before serving.
We have different cook times for all different recipes/cutter size/ thickness.
Thick Wavy Ramen Noodle Specs
- Blade: #16 (1.875mm, thick noodles)
- Shape: Wavy (Straight available)
- Unit Weight: 5.3oz (150g) - 7oz (200g)
- Quantity in Case: 30 - 40 pieces
- Package: 5 portions or 1 portion
- Keep: Chilled or Frozen
- Allergen: Wheat, Soy, Egg
Contact Now
We provide a variety of ramen noodles with different cuts, textures, and ingredients to suit any broth style.
For guidance choosing the best option for your shop, please contact us today.
