For Wholesalers and Restaurants
Thin Straight Ramen Noodles
Blade: #24-28, Straight
Thin Straight Ramen Noodles are fresh, thin straight ramen noodles designed for restaurants specializing in Hakata-style tonkotsu ramen, shio ramen, and other light broth applications. Their blade #24–28 cut delivers a firm bite, smooth texture, and quick cooking performance while maintaining excellent texture in hot broth.
Designed for professional kitchens, these noodles are ideal for high-volume operations requiring fast cook times, consistent quality, and authentic Japanese ramen texture.
Product Features
- Firm bite with a smooth, silky texture
- Quick cooking time for efficient kitchen operations
- Maintains texture in hot broth
- Ideal for light and delicate ramen styles
- Reliable performance for high-volume kitchens
Recommended Menu Applications
Tonkotsu Ramen
Best for: Hakata Tonkotsu Ramen
The thin straight noodles complement rich pork broth while maintaining a firm bite throughout the meal.
Light Broths
Best for: Shio Ramen, Chicken Paitan Ramen
Pairs well with lighter broths, allowing the clean flavors of the soup to stand out.
Fast-Service Menus
Best for: Quick-service ramen concepts
The short cooking time helps improve kitchen efficiency without sacrificing noodle quality.
Kaedama (Extra Noodles)
Best for: Hakata-style ramen shops
Its firm texture and quick cooking make these noodles an excellent choice for kaedama service.
Cooking Instructions
- Boil Water: Boil a generous amount of water for cooking noodles.
- Preparation: Before cooking, thoroughly loosen the noodles.
- Cooking Time: The usual cooking time for this type of noodles is about 30-60 seconds. Once the noodles are cooked, drain well and quickly put into broth.
We have different cook times for all different recipes/cutter size/ thickness.
Thin Ramen Noodle Specs
- Blade: #24-28 (1.25mm - 1.07mm, thin noodles)
- Shape: Straight
- Unit Weight: 4.23oz (120g) - 5.3oz (150g)
- Quantity in Case: 30 - 50 pieces
- Package: 5 portions or 1 portion
- Keep: Chilled or Frozen
- Allergen: Wheat, Soy, & Egg
Contact Now
We provide a variety of ramen noodles with different cuts, textures, and ingredients to suit any broth style.
For guidance choosing the best option for your shop, please contact us today.
