Yamachan Ramen Pork Tonkotsu Ramen package with fresh ramen noodles and soup retail product

Pork Tonkotsu Ramen

Yamachan Ramen Authentic Pork Ramen is a classic tonkotsu ramen with a buttery flavor and silky texture.

The noodles have a smooth texture and are chewy at the same time. The noodles are given a strong wave to help cover the noodles well with the soup and are NON-soggy after boiling.

Recommended toppings are chopped green onion, chashu, kikurage mushrooms, fresh bean sprouts, and ramen nori.


Recipe Ideas


Cooking Instructions

Stove Top

1. In a pot of 1.5 L of unsalted boiling water, cook noodles for 1.5 mins, (If frozen, 2.5 mins) and loosen the noodles with chopsticks. The temperature of the water needs to be as high as the boiling point and let the noodles swim. Drain the water thoroughly.

2. In a bowl, add the soup base packet and 1.25 cups (300 ml) of boiling water. Mix well.

3. In the soup bowl, add the cooked ramen noodles and garnish with vegetables and meat as you like. Enjoy!


Allergy Warnings

Allergen: Wheat, Soybeans, Egg


Two Servings (120 g noodle x 2 & soup base x 2), Net weight 10.58 oz (300 g)

Storage: Keep frozen